Monday, January 30, 2012

Gluten free, but with beer!

It has been over a year with the gluten free diet. First weeks were quite hard to tell you the truth, mainly with those smooth, cold and refreshing beers from time to time. I though my beer drinking days were over, but far from what really happens!

Thanks to my partner Marcela and her spirit, together we have been able to find quite some brands of gluten free beer, and some places were having food and a beer for me was possible. Even more, she was the one suggesting me to start the gluten free beer bottle collection, I know it can pretty much fit in everyones shelf, because it is not really large, but it keeps growing.

Redbridge, Anheuser-Busch Inc., St. Louis, Missouri, Sorghum.

Perhaps the most popular and the easiest to find in a supermarket, a brewery or a restaurant, because it is distributed by Budweiser, and it really taste quite close to a regular Budweiser, for good or for bad.

Redbridge, quite a Bud.
Bard's, Bard's Tale Beer, Colorado, Sorghum.

Close to a real beer, strong and tasty.

Pretty close to a real beer.

New Grist, Lakefront Brewery Inc., Milwaukee, Wisconsin, Sorghum and rice.

Halfway between Redbridge and Bard's is New Grist.

Halfway!.
St. Peter's sorgham beer, Eurobrew Inc., Ashland, Massachusetts, Sorghum.

It is one of the largest bootle, quite taste and easy to find in any supermarket and quite some breweries and restaurants. It is coming from Britain.

Hello British!

New Planet, Fort Collins Brewery, Fort Collins, Colorado, Sorghum and corn extract.

This one is coming in several flavors, I still looking for one of them.

3R Raspberry Ale
Off Grid Pale Ale. One of my favorites.

Green's, Gent, Belgium, Millet, buckwheat, rice & sorghum.

From Belgium comes Green's and in three flavors: Blonde, Dark and Amber. The dark one is pretty good.

Dubbel Dark Ale.
Triple Blonde Ale
Amber Ale.










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